(no subject)

[indiana_j]

Oh frito_kal? I've half a pound of cooked shrimps...what can I do with them, O shrimp expert?

And don't just say eat them.  I know you were going to.

Comments

[pollymel.livejournal.com]

Eat them! On fresh bread. Mmmm...

[indiana-j.livejournal.com]

...wow, that actually sounds really good...especially the fresh bread bit.

[indiana-j.livejournal.com]

Hmmm - I could do those. Though I wonder if I could find a "light" feeling meal...

[rexlapinii.livejournal.com]

Eat them . . . for dinner!

[indiana-j.livejournal.com]

You're so not helpful. ;)

[rexlapinii.livejournal.com]

Not a big shrimp person. :) I like the occasional shrimp but I'm much more likely to steal one or two off someone else's plate than have them for a whole meal.

[resplendissante.livejournal.com]

Shrimp curry?

Or hang them on a string and tease your cat. :)

[indiana-j.livejournal.com]

The second idea is a fab one! (The first one is tasty sounding, oohh.) Here kitty kitty kitty...

[daroos.livejournal.com]

Shrimp salad sandwiches are lovely if you're the ____ salad sandwich, type. shrimps + mayo + lemon juice + parsley = mmmmmm. Also shrimps are good added to pre-packaged pasta sauce ('specially cream!) over pastas.

[erindubitably.livejournal.com]

No, see, what you do is find several long sticks, skewer the shrimps with them, set them up on Y-shaped sticks over your dining table and voila! Instant foosball. Oh, and make a ball out of rice or something to play with.

[frito-kal.livejournal.com]

How big are they, are they peeled already, and what equipment do you have available that won't de-kosher the kitchen?

(What? If you wanted easy, I'd have said EAT THEM)

[silensy]

Wrap them with bacon, skewer them and dust with lemon pepper. Grill.

[hex-16.livejournal.com]

I don't like shellfish, but this idea actually sounds good to me. Mostly because everything is better with bacon.

[silensy]

I used to hate shrimp. But wrap it with half a piece of bacon and I'm sold.

[kkglinka.livejournal.com]

I'm not help. I would just eat them. With some horseradish.